The Dalchini Plant/Cinnamomum verum is one of the small evergreen plants that belongs to the family of Lauraceae. It can be easily recognised with its distinct smell and green ovate, oblong-shaped leaves. Dalchini or Cinnamon is a popular spice used to make dishes more fragrant and aromatic. It is also used in various teas to enhance the taste and nutritional value. Once planted, it can be one of the most exotic plants to buy for your garden. 

Benefits of Dal Chinni or Cinnamon Plant 

Distinct Fragrance : 

The Dalchini plant has a very distinct and healing smell. It calms the mind and also uplifts the mood. 

Low Maintenance : 

Dalchini is a very low-maintenance plant that thrives in some basic conditions, easy to maintain by a beginner. 

Medicinal Plant :

The Dalchini plant helps in providing relief in a variety of conditions. They include help in case of bloating, menstrual pain, toothaches, etc. 

Cooking : 

Dalchini is a good ingredient for many culinary delights. You can add it to herbal teas, and the preparation of various recipes. 

Care Tips For Dal Chinni Plant

Watering :

Water the plant once the topmost soil of the plant is dry. You can check the moisture level by placing your fingers on the soil.  

Sunlight :

Keep the plant in partial shade where it can receive indirect bright sunlight for about 6 hours daily. 

Soil Requirements :

The soil requirement for the dalchini plant is a well-draining, fertile soil which is rich in organic matter. To prepare the soil mix, use a mixture of cocopeat, garden soil, and vermicompost. 

Fertilisation :

The ideal duration when you should add fertilizer ranges from 3 weeks to 2 months depending upon the growing stage. 

Pruning :

For the proper growth of the plant, ensure that you remove dead parts like leaves and flowers occasionally. This ensures that the plant grows into a healthy green.

Pests :

You can avoid little pests by spraying neem oil, which helps in avoiding them. 

Frequently Asked Questions About Dal Chinni Plant

1. What are the benefits of using Dal Chini?

Some of the great benefits of using dal chini are a cure for inflammation, getting rid of menstrual pain, reducing toothaches, and helping with colds. There are lots of other advantages like cooking the best and fragrant culinary delights.

2. What are some nutrients included in Dalchini?

Dalchini is one of the most common spices in Indian kitchens. Among some of the nutrients, there is a rich quantity of Vitamin A, Vitamin K, and nutrients like zinc, potassium, magnesium, and Cinnamaldehyde.

3. What are the different ways to use Dalchini?

There are many ways to use Dalchini in your daily life. 

1. You can sprinkle the spice on your dishes or yoghurt to let the hint of flavour sparkle its magic. 
2. In cold weather, dal chini is used in the preparation of various beverages like hot chocolates, etc. 
3. Dal chini teas are some of the most flavourful and healthy options to help one enjoy the soothing effect. 
4. It is also used in mastering the taste while preparing dishes like curry and sambhar
5. One of the sweet uses of Dalchini is in bakeries, where dry and cream cakes use the essence of Dalchini for enhancing fragrance.

4. Is Dalchini an easy-to-grow plant?

Yes, dalchini is a very easy to care for plant even for a beginner. It has some of the conditions like moist soil or indirect bright sunlight.

5. Is Dalchini good for health

Yes, Dalchini can do wonders for your health. It is one of the exotic spices considered especially in cold weather for curing colds and cough. 

6. Where can I find an affordable Dalchini Plant in India?

You can buy an affordable dalchini plant from Urvann India. Urvann is an online plant nursery where plants start at just Rs 29, making our website a budget-friendly option to try for beginners. The best thing about buying from us is that you get the plants delivered by the next day.

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